Amount of Valine in Chicken, broilers or fryers, meat and skin, raw

Poultry Products

In 100 g (Grams) of Chicken, broilers or fryers, meat and skin, raw there is 0.902 g of Valine. Change amount

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Valine

Valine is a nutrient present in many other foods. The below table lists foods high in Valine other than Chicken, broilers or fryers, meat and skin, raw.

Egg, white, dried, powder, stabilized, glucose reduced 6.17 g 6.17%
Egg, white, dried, flakes, stabilized, glucose reduced 5.76 g 5.76%
Egg, white, dried, stabilized, glucose reduced 5.725 g 5.72%
Egg, white, dried 5.164 g 5.16%
Soy protein isolate, potassium type 4.098 g 4.10%
Soy protein isolate 4.098 g 4.10%
Seaweed, spirulina, dried 3.512 g 3.51%
Egg, whole, dried, stabilized, glucose reduced 3.468 g 3.47%
Fish, cod, Atlantic, dried and salted 3.236 g 3.24%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 3.228 g 3.23%
Soy protein concentrate, produced by alcohol extraction 3.064 g 3.06%
Soy protein concentrate, produced by acid wash 3.064 g 3.06%
Egg, whole, dried 2.991 g 2.99%
CRACKER BARREL, grilled sirloin steak 2.889 g 2.89%
Cheese, parmesan, shredded 2.853 g 2.85%
Beverages, Protein powder soy based 2.827 g 2.83%
Whale, beluga, meat, dried (Alaska Native) 2.81 g 2.81%
Seeds, sesame flour, low-fat 2.8 g 2.8%
Seeds, sunflower seed flour, partially defatted 2.775 g 2.78%
Smelt, dried (Alaska Native) 2.66 g 2.66%

Chicken, broilers or fryers, meat and skin, raw

Chicken, broilers or fryers, meat and skin, raw is a type of Poultry Products. The most significant nutrients in Chicken, broilers or fryers, meat and skin, raw are listed below.

Water 65.99 g 65.99%
Energy (calorie) 215 kcal
Energy (joule) 900 kJ
Protein 18.6 g 18.6%
Total lipid (fat) 15.06 g 15.06%
Ash 0.79 g 0.79%
Carbohydrate, by difference 0 g
Fiber, total dietary 0 g
Sugars, total 0 g
Calcium, Ca 11 mg 0.01%
Iron, Fe 0.9 mg
Magnesium, Mg 20 mg 0.02%
Phosphorus, P 147 mg 0.15%
Potassium, K 189 mg 0.19%
Sodium, Na 70 mg 0.07%
Zinc, Zn 1.31 mg
Copper, Cu 0.048 mg
Manganese, Mn 0.019 mg
Selenium, Se 14.4 µg
Vitamin C, total ascorbic acid 1.6 mg

Nutrients in Chicken, broilers or fryers, meat and skin, raw